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Whether as a wake-up call in the morning, as the crowning glory of an enjoyable meal or at a social gathering with friends – coffee is extremely popular all over the world, highlighting the importance of high coffee quality.
For Alps Coffee, everything revolves around top quality coffee. Since the very beginning, the coffee roasters have been dedicated to the search for the unique taste experience with great enthusiasm and passion. The aim is to create the perfect taste and the ideal composition of aromas. But which factors are decisive for the best quality? There is a famous rule which describes the four decisive factors that are crucial for the perfect moment of enjoyment.
It is considered the supreme discipline. The finest aroma compositions are created from the different, single-origin roasted coffee varieties.
It is important to stick to the recommended parameters for the grind depending on the preparation method. For a perfect espresso, for example, the following guidelines have long been established among true connoisseurs: 7 g ground coffee per cup – with a brewing time of 25 seconds – for a 25 ml espresso.
Everything depends on the fine adjustment. Brewing temperature, pressure, extraction – the perfect coffee moment requires maximum precision when adjusting the coffee machine. Only when the machine and the coffee are in perfect harmony is the enjoyment complete.
Perfect coffee enjoyment is made to measure. The barista's craftsmanship and trained eye for successful coffee determine the quality in the cup. It also takes real passion. The quality formula for the perfect coffee only works in combination with a great deal of dedication and love of the product.
