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Café Crème, also called “Schümli”, consists of a lighter blend than espresso. 90% Arabica beans from Central and South America and East Africa, as well as 10% Robusta beans from South Asia, give this coffee its smooth and fruity aroma with subtle acidity and a light crema. Suitable for the particularly long cup.
90% Arabica - 10% Robusta
traditional espresso machines
fully authomatic machines
500 g, 1000 g